Gooseberry Buttermilk is a super coolant drink, particularly during this hot summer. The ingredients used in this drink helps in increasing our immunity and aids better digestion.
Try and include this in your daily diet!
Let's check the recipe now.
Amla - 2
Ginger - a small piece
Curry leaves - 1 sprig
Small onion - 1 or 2
Cumin seeds - 1/2 tsp
Thin Buttermilk - 2 cups
Salt - as required
Add little quantity of buttermilk into the mixer and grind it once using pulse mode. Don't grind it into paste.
PREP TIME
10 min
COOK TIME
TOTAL TIME
10 mins
Recipe for Spiced Gooseberry Buttermilk
Recipe type: Beverages
Cuisine: South Indian
Serves: 2 (approximately)
Ingredients:
Ginger - a small piece
Curry leaves - 1 sprig
Small onion - 1 or 2
Cumin seeds - 1/2 tsp
Thin Buttermilk - 2 cups
Salt - as required
Directions:
Wash and slice the amla into pieces to remove the seed; keep aside.
Add all the ingredients in the mixer, except buttermilk and salt. Grind it using a pulse mode.
Wash and slice the amla into pieces to remove the seed; keep aside.
Add all the ingredients in the mixer, except buttermilk and salt. Grind it using a pulse mode.
Add little quantity of buttermilk into the mixer and grind it once using pulse mode. Don't grind it into paste.
You can omit this step, if you don't to grind it once again.
You can also add whole cumin seeds in buttermilk instead of grinding.
Mix it with the remaining buttermilk; add salt as required. Mix well.
Serve immediately. Vitamin C rich and immunity booster drink is ready to serve!
Note:
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