Here is a healthy twist to our South Indian special breakfast item Idli!
In this recipe I have included varagu / kodomillet along with rice and urad dhal to increase the health benefits and nutritive value.
The outcome was so good that the Idli's were very soft and tasty. Try this and include in your daily routine for a healthy living!
To get more information about Varagu / Kodomillet; Do check my Varagu Ven Pongal / Kodo Millet Pongal recipe.
Ingredients:
Varagu - 2 cups
Idli Rice – 1 cup
Urad dhal – 1 cup
Fenugreek seeds – 1 tsp
Salt – to taste
In this recipe I have included varagu / kodomillet along with rice and urad dhal to increase the health benefits and nutritive value.
The outcome was so good that the Idli's were very soft and tasty. Try this and include in your daily routine for a healthy living!
To get more information about Varagu / Kodomillet; Do check my Varagu Ven Pongal / Kodo Millet Pongal recipe.
Varagu - 2 cups
Idli Rice – 1 cup
Urad dhal – 1 cup
Fenugreek seeds – 1 tsp
Salt – to taste
