Try this Indian style Broccoli stir fry / Poriyal which goes well with sambar, rasam or curd pair with steamed rice. You can even stuff this inside chapathi / bread for kid's lunch box!
Ingredients:
Broccoli - 1 large (washed and cut into florets)
Onion - 1 (finely chopped)
Turmeric powder - ½ tsp
Red chilli powder - ½ tsp
Coriander powder - ¾ tsp
Ingredients:
Broccoli - 1 large (washed and cut into florets)
Onion - 1 (finely chopped)
Turmeric powder - ½ tsp
Red chilli powder - ½ tsp
Coriander powder - ¾ tsp
Garam masala powder - ¼ (optional)
Salt - to taste
To Grind:
Tomato - ½
Ginger - 1" piece
garlic- 4 to 5 cloves
For seasoning:
Oil - 1 to 2 tbsp
Saunf / fennel seeds - ½ tsp
Green chillies - 2
Curry leaves - 1 sprig
Salt - to taste
To Grind:
Tomato - ½
Ginger - 1" piece
garlic- 4 to 5 cloves
For seasoning:
Oil - 1 to 2 tbsp
Saunf / fennel seeds - ½ tsp
Green chillies - 2
Curry leaves - 1 sprig
