Showing posts with label Biscuit recipes. Show all posts
Showing posts with label Biscuit recipes. Show all posts

Saturday, 23 December 2017

Eggless Ginger Bread Cookies - Christmas Special

Christmas season is always exciting to me as my high schooling was throughout in a Christian InstitutionI used to take part in Christmas carol, dramas / plays and used to dress like Santa. 

Let's go into treats for Christmas now,

For this Christmas I baked Rich plum cake and Ginger bread cookie.  I have adapted the recipe from here.  I have made some changes to suit my preference; I have added jaggery syrup instead of molasses and included wheat flour to make it healthy. It came out crunchy and tasty; not an exaggeration to say that our house was filled with the aroma of spices in the cookie and increased our festive mood!

This is a perfect sweet treat to celebrate Christmas; try and share with your loves ones.


                         Wishing you and your family a very Merry Christmas. 
                    May this joyful season greet you with health and happiness.


PREP TIME
30  min
COOK TIME
15
TOTAL TIME 
45mins
                                                                                                                                                   
Recipe for Whole Wheat Ginger Bread Cookies 
Recipe type: Cookies
Cuisine: Western
Yields: 25 to 30 cookies approximately

Ingredients:
Whole wheat flour - 1 cup
All purpose flour – ½ cup
Butter - ½ cup(room temperature)

Brown sugar -  ¼ cup
Honey / molasses / jaggery syrup - ¼ cup
Baking powder - ½ tsp
Baking soda - ½ tsp
Salt - ¼ tsp

For spice mixture:
Cinnamon - 2 small pieces
Dry ginger - 2 small pieces
Cloves - 4 to 5 nos
Cardamom - 2 to 3
Pepper - ¼(optional)

Wednesday, 15 October 2014

Chickpea Crackers / Savory Crackers

Hi friends,  Here is my Chickpea Crackers for October Month's Home Baker's Challenge.

This month Priya suresh is hosting the event and she has selected Savory Crackers as a challenge.  
I love to prepare this Chick pea crackers which is spicy and also crispy with Indian flavors. This recipe is adapted from here.

Thanks to Priya Suresh for starting the group and also for hosting this month's event and challenge. To know more about Home Baker's Challenge click here.


Why not give a try on  Guilt - free Crackers for this Diwali?




Ingredients:


All purpose flour - 1 cup
Gram flour/chickpea flour/ besan - ½ cup
Salt - ½ tsp
Chilly powder - 1 tsp
Garlic powder - ½ tsp ( optional)
Olive oil - 3 to 4 tbsp
Water - 3 to 4 tbsp
Sesame seeds - 1 tbsp ( to sprinkle n top)