In our house it is usually served along with rice paired with sambar / dhal, rasam or curd.
Try this out and give your feedback.
Ingredients:
Onion - 1 medium sized(finely chopped)
Tomato - 3 to 4 (chopped)
Turmeric powder - ½ tsp
Redchilli powder/sambar powder - ¾ to 1 tsp
Grated coconut - 1 to 2 tbsp
Salt - as required
For seasoning:
Oil - 1 tbsp
Mustard seeds - 1 tsp
Urad dhal - ½ tsp
Cumin seeds - ½ tsp
Curry leaves - 1 sprig